Today’s four questions deal with personal food preferences, decision where best
to dine and who in the household is the designated cook.
Since I am a divorcee following a 35-year marriage I’ve decided the best responses
would be those while holding the title ‘Mrs.’
Are you an adventurous eater, or do you prefer to play it safe when you’re
Answer: At an early age I became good friends with ‘The Betty Crocker Cookbook’
and loved to try new recipes (especially desserts).
Do you prefer dining in or dining out?
Answer: I enjoyed dining out (a treat – Saturday date night).
When you dine in, who does the cooking?
Answer: Ninety percent of the time, I was the one who prepared meals.
Barbecue grilling was my partner’s specialty along with a few tasty dishes
he prepared without use of any recipe.
When you dine out, do you tend to stick to places you know, or do you look
for new places to try?
Memory Lane: We had our favorite restaurants plus on occasion ‘yes’
did opt to try a new one – usually a well-recommended establishment
which had a good rating in categories of food quality plus quantity
and known for their excellent service.
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